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'''ZaiDon''' is a staple food on the [[Dayside]] of [[Taldain]], it is a soft and flexible jerky made from [[sandling]]s melted with water, then seasoned and spiced while left out in the sun to dry. It is eaten with every Dayside meal.{{book ref|ws|part=ars}} It is often eaten alongside a variety of sauces, dips, chutneys, and tapenades; or used to thicken soups.{{book ref|ws|part=ars}}
It varies in thickness, with some being thick and others being thin, and it melts in your mouth as you eat it. Flavour depends upon the sandling it is made from, ranging from buttery to gamy.{{book ref|ws|part=ars}} ZaiDon is sometimes spiced with [[Ashawen]].
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