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* '''Violet''', the strongest, typically with an aroma of sandalwood.{{file ref|Rosharan Wines.jpg|Rosharan Wines}}
Within those colours, a number of different wines exist - for example, among the sapphire varieties are {{anchor|kimik}}'''kimik''', {{anchor|vari}}'''vari''' and {{anchor|Veden saph}}'''Veden saph'''.{{book ref|sa3|18}} While generally the wine colors are standardized, they gain their color by intentional colored infusions, and are occasionally made without them.
====Other beverages====
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